Main Menu and Specials

Main Menu and Specials

Available Thursday and Friday lunch 12 - 2pm

And Dinner Wednesday, Thursday, Friday and Saturday from 6pm

Sundays - Special Lunch menu including roasts and dinner available - please book before coming ph 01284828477

    • Small Plates and nibbles

    • Bao bun


      2 steamed bao buns with BBQ pork, chipotle mayo, spring onion and crispy onion.

    • Cheese stuffed jalapenos


      Served with siracha mayonnaise

    • Crab Cake Slider


      Crab cake with sriracha mayo, tartare sauce and rocket in a mini brioche bun

    • Duck Bon Bon


      Served with Black Truffle Mayonnaise and Rocket

    • Hommus and Pita bread


      With sumac, chermoula, herby zaatar, crispy onions and warm pita bread

    • Prawn and Lobster Cocktail


      Served on a brioche bun, cucumber and shallot

    • Salt and pepper squid


      Served with curry aioli

    • Mains

    • Buttermilk chicken burger


      Chicken breast marinated in cajun spices and seasoned flour then fried and finished in a grizzly, a rasher of grilled bacon, toasted brioche bun, slaw, monteray jack cheese, sweet chilli sauce and served with chips.

    • Chefs Pie


      Steak pie made in our kitchen with braised carrot, broccoli and creamy mash

    • Chicken Caesar Salad


      Grilled chicken, lettuce, caesar salad dressing, poached egg, parmesan, pancetta, croutons

    • Classic beef burger


      200g of 100% beef and a rasher of bacon grilled on the grizzly, toasted brioche bun, mayo, lettuce, slaw, melted monteray jack cheese, served with a side of chips

    • Curry


      Green thai curry, chicken (15.95) prawn (£16.95) or veggie - chickpea and spinach (£14.95) all served with rice, chilli, coriander, spring onions and crispy fried onions

    • Fish and Chips


      Battered fish served with chips, tartare sauce, lemon and peas.

    • Poke bowl


      Zaatar chickpeas, tenderstem broccoli, pumpkin seeds, kale, almond, pickled carrot, terriaki noodles, broad bean and crispy onion

    • Ribs


      Our mighty BBQ pork ribs, come in two sizes half or full size served with chips or coleslaw

    • Swan works burger


      200g of 100% beef, BBQ pulled pork and 2 rashers of bacon grilled on the grizzly, toasted brioche bun, mayo, lettue, slaw, melted monteray jack cheese, chipotle ketchup, gherkin, fried egg, beetroot, pineapple, onion ring and chips.

    • Veggie burger


      Bad boy burger Vietnamese style with mixed vegetables, coriander, chilli, lemon grass, lime leaf, coated in black onion and cumin seeds with crunchy red lentil crumb, toasted brioche bun, slaw, guacamole, crispy onions and chips

    • Desserts

    • Apple Crumble


      White chocolate apple crumble and custard



      White chocolate, creme anglaise

    • Cheese Plate


      Baron Bigod Brie, Cheese Biscuits, Butter and Fig Jam

    • Chocolate fondant


      Caramel sauce and Halva ice cream

    • Sticky Date Pudding


      Sticky date pudding, caramel sauce, vanilla ice cream